Italian Archives - Queen of My Kitchen

22
Oct
2018

Fig Balsamic Farro with Spinach, Cranberries, and Almonds

categories: Appetizers, Healthy, Salads, Side Dishes, Vegan

A nutritious, delicious, Italian inspired dish the whole family will love. JUMP TO RECIPE

If you’re looking to incorporate more whole grains into your diet, here’s a great recipe to add to your rotation. Fig Balsamic Farro with Spinach, Cranberries, and Almonds is a flavor packed, Italian inspired dish the whole family will love. Whenever I make this I always double the recipe because we gobble it up so quickly. It’s great for lunch and as a side dish with dinner. The sweet, tart, fig balsamic flavor, along with cranberries and almonds, is an awesome complement to chicken and pork, but really, this dish goes well with just about anything. And, if you like tapas style dining, you can even serve it as a small plate appetizer, as pictured below. (more…)

25
Sep
2018

Artichoke and Roasted Red Pepper Salad

categories: Appetizers, Gluten Free, Healthy, Salads, Side Dishes, Vegan, Vegetarian

A no-cook, easy antipasto salad you can make in under 10 minutes. Great for picnics, tailgates, and casual entertaining. JUMP TO RECIPE

If you enjoy shopping at upscale food markets that sell a wide variety of prepared foods then you’ll appreciate Artichoke and Roasted Red Pepper Salad because this is exactly the type of dish you’re likely to find at one these stores. In fact, I came up with this recipe after purchasing a small deli container of a similar type salad at my local specialty food store, for which I paid an insane amount of money. Since it contained only a few simple ingredients I decided to make my own version and I’m so glad I did. This salad is perfect for picnics, tailgates, and casual entertaining. It’s quick to throw together and can easily be scaled up to feed large crowds. (more…)

12
Sep
2018

Raspberry Mascarpone Pudding

categories: Desserts, Gluten Free

An elegant dessert with Italian flair that can be made in under 10 minutes. JUMP TO RECIPE

I’m all for making complicated, elaborate desserts when the amount of effort put forth corresponds to the finished product, but I’m more in love with desserts that look beautiful and taste great even though they’ve taken very little time to prepare. Such is the case with Raspberry Mascarpone Pudding. You’ll be hard-pressed to find a simpler recipe anywhere. There’s no cooking involved and all that’s required to make this dish is a handful of ingredients and a food processor, yet the end result is individual serving dessert cups that are not only delicious, but stunning in appearance. (more…)